Salt Potatoes, The Irish, and The Erie Canal

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Program Type:

In Person, Lifelong Learning

Age Group:

Everyone, Adults, Seniors, Teens
Registration for this event will close on March 5, 2025 @ 5:00pm.
There are 18 seats remaining.

Program Description

Event Details

Come join us Wednesday, March 5th from 5:00 Pm to 6:30 PM in Baldwinsville Public Library's community room for an evening exploring this local picnic favorite's journey from humble staple to State Fair food!

If you have any questions, please reach out to Julia P at Juliap@bville.lib.ny.us or call the library at 315-635-5631.


Registration

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